…Sorry about that…
But I do love the delicious carby treat. The sweet and mysterious union of grain and milk doesn’t make a whole lot of sense, and yet somehow it works perfectly. Kind of like Kim Kardashian and Kanye West….
Personally, I like to let it sit in the milk (skim) and get a little soggy, and then…enjoy.
Here’s my collection. Keep in mind that I’m pretty much the only person in my family who eats cereal.
I saw a commercial on t.v. a few days ago for Special K “chocolatey delight.” It was advertised as being an alternative to a desert. Being a cereal fanatic as I am, naturally I had to taste this for myself.
Observe the box.
Now take closer a look at it zoomed in. Notice the vast amount of chocolate chunks, looking “cere-ously” tasty…again sorry.
AND NOW! Take a look at my bowl of the poured cereal. Where’s all the chocolate????
Oh! There it is! ALL TWO FREAKIN’ PIECES OF IT.
…and it wasn’t even good chocolate.
But the grainy flakes were doused in sugar, so that added to the flavor a bit. It actually tasted better without milk, too.
But still…LIES I SAY!